 |
 |
 |
Just
call us or drop in to make a brewing time, and our friendly staff will help you
with the rest.
|
|
|
1.
Choose your Brew
Select a beer from our comprehensive range of both local and imported beers,
with over 150 great tasting beers on offer, your thoughts will be in beer
utopia. If you have a favourite local or imported beer you regularly drink
chances are we will have a recipe that is very similar to it.
2.
Making your Brew
Step by step easy to follow instructions are provided to ensure that your
brewing experience is an enjoyable
one and there is always one of our expert staff available to provide assistance
at any stage.
3.
Fermentation
This is where we come in, we
place your brew into our purpose built fermenting room where
it sits for around 10 days to ensure a controlled
fermentation and a perfect brew every time. Your beer is then transferred into
our cold room for a couple of days which allows your brew to settle and mature.
4.
Bottling and Keging
On
your bottling day your beer will be chilled to perfection, triple filtered,
carbonated to your liking and best of all ready to
drink.
If using your own bottles you must ensure they are clean, we will then assist
you to sterilise your bottles using our bottle rinser / sanitiser. You can then
complete the bottling and capping process which takes approx 60 minutes.
Tip: This is a perfect time
to put down your next brew
5.
Drinking
The
Brew Barn staff class themselves as fully trained experts in this step of the
brewing process and are only too happy to offer assistance if you need it,
although we are sure that you have plenty of family and friends that are more
than happy to offer their assistance at this most enjoyable stage.
 |
 |
 |